The Footprint concept is launched in Cambridge, converting a local café, Hot Numbers, into a taste of Cambodia for one night. The evening is introduced by Director of Cambridge Social Ventures, Belinda Bell,  in support of Footprint which has been part of their incubator programme for the last year. Hot Numbers is turned into a taste of Cambodia for the evening with the help of fellow social enterprises on the incubator programme. Turtle Dove Cambridge,  provides Cambodian cuisine and top class service. GAP Learning decorate the cafe and provide goodie bags for guests. Georgina Hemmingway, Footprint Founder, presents the concept to the gathered Cambridge community, the aim of the evening is to raise £5,000 to start a Trust which will be the first step towards a cafe.